Home > Recipe Top > Soup / Noodles > Miso & Easy Vegetable Soup

Category

Miso & Easy Vegetable Soup

Ingredients

4 Tbsp. Miso & Easy Original
3 c.water
2 ready-to-eat baby carrots
2 c.frozen green beans
8 to 12 pieces res bell pepper, seeded and sliced lengthwise

Directions

  • 1. Boil water in a medium pot. Lower heat, add all vegetables and cook until vegetables are tender.
  • 2. Add Miso & Easy.

See more Recipes

  • Miso Soup with Potato and Spinach
  • Miso & Easy Vegetable Soup
  • Chicken & Vegetable Miso Soup
  • Miso Udon Nooodle with Vegetables
  • Miso & Easy Spread with Grilled French Bread
  • Miso Yaki BBQ Pork
  • Miso Marinated Chicken
  • Miso Yaki Hamburgers